JAMES COOK
Among these, CYANA Aegean Cuisine is a signature rooftop destination by Chef Sergi Arola where Aegean rhythm and Maltese light will converge — sunlit and serene by day, slow-burning and alive by night, with charcoal-fired seafood, mezze, and herb-led cocktails flowing from lunch to dusk. Guests will be immersed in Hard Rock’s iconic atmosphere – …